We have selected a handful of ingredients for this rub and have formulated the perfect balance.

• A bold rub, suited to rich meats such as beef and kangaroo
• Only bold ingredients used for maximum flavour after your low and slow cooks (min. 1-2 hours)
• Product designed in-house by Weber Australia & NZ team, with the quality and flavours we know you’ll love
• Handy usage instructions and recipe ideas on the bottle, so you’ll have the perfect cook, first time
• We’ve included our Weber Handcrafted Hickory Smoked Chilli smoked on a Weber SmokeFire barbecue, so you’ll taste that extra depth of flavour
• Chilli Level: Low